• Authors:
    • Pacini, C.
    • Moschini, V.
    • Migliorini, P.
    • Lazzerini, G.
    • Merante, P.
    • Vazzana, C.
  • Source: Italian Journal of Agronomy
  • Volume: 9
  • Issue: 2
  • Year: 2014
  • Summary: Many research works propose sophisticated methods to analyse the carbon balance, while only a few tools are available for the calculation of both greenhouse gas emissions and carbon sequestration with simplified methods. This paper describes a carbon balance assessment conducted at farm level with a simplified methodology, which includes calculations of both CO 2 emissions and carbon sequestration in crop rotations. This carbon balance was tested in the Montepaldi Long Term Experiment (MOLTE) trial in central Italy, where two agroecosystems managed with two different farming practices (organic vs conventional) are compared. Both in terms of CO 2eq emissions and carbon sequestration, this simplified method applied in our experiment provided comparable results to those yielded by complex methodologies reported in the literature. With regard to the crop rotation scheme applied in the reference period (2003-2007), CO 2 emissions from various farm inputs were found to be significantly lower (0.74 Mg ha -1) in the organically managed system than in the conventionally managed system (1.76 Mg ha -1). The same trend was observed in terms of CO 2eq per unit of product (0.30 Mg kg -1 in the organic system and 0.78 Mg kg -1 in the conventional system). In the conventional system the sources that contributed most to total emissions were direct and indirect emissions associated with the use of fertilisers and diesel fuel. Also the stock of sequestered carbon was significantly higher in the organic system (27.9 Mg ha -1 of C) than in the conventional system (24.5 Mg ha -1 of C). The carbon sequestration rate did not show any significant difference between the two systems. It will be necessary to test further this methodology also in commercial farms and to validate the indicators to monitor carbon fluxes at farm level.
  • Authors:
    • Porqueddu, C.
    • Pulina, P.
    • Nieddu, G.
    • Mercenaro, L.
  • Source: Agriculture Ecosystems and Environment
  • Volume: 192
  • Year: 2014
  • Summary: In the Mediterranean area, the use of cover crops in vineyards is still debated and the results of the few scientific experiments considering the influence of cover crop on grapevine are often conflicting. This work aims at providing useful indications on sustainable management for irrigated vineyards growing in a hot and dry region. A five year study was carried out in NW Sardinia, Italy, in a 8 year old vineyard cv. Carignano. To evaluate interactions between grapevine and cover crop as well as the economic impact of intercropping, soil tillage (T1) was compared with 4 inter-row treatments: natural covering (T2), complex commercial grass-legume mixture (T3), simple experimental grass-legume mixture (T4) and perennial grass Dactilys glomerata cv Currie (T5). During the five years of the experiment, the mixtures have ensured a higher level of soil covering compared to the other treatments. Moreover, the covering and the contribution to the dry matter yield for every component of the mixtures changed drastically with an increased presence of D. glomerata. Compared to the soil tillage, the cover crops reduce the vigor but does not affect yield. Regarding fruit quality, only the perennial grass influenced positively the amount of total anthocyanins. The cost analysis has not evidenced strong differences among treatments or limiting factors for growers related to the use of cover crop in vineyards.
  • Authors:
    • Reho, M.
    • Gaglio, M.
    • Gissi, E.
  • Source: Annali di Botanica
  • Volume: 4
  • Year: 2014
  • Summary: Biomass Based Energy Sources (BBES) are an Ecosystem Service (ES) which can contribute to achieve EU 2020 targets and to ensure energy security. Their effects on other ESs can be different according to biomass typologies, as energy crops and residuals. In order to plan a Greenhouse Gasses (GHGs) efficient supply chain and to maintain ES of carbon storage, as well as other related ESs, effect of feedstock chain on Soil Organic Carbon (SOC) should be considered. An ESs approach, based on the cascade model, takes into consideration biological interdependencies and management options to assess trade-offs. This study aims to describe and map trade-off between BBES and carbon storage services in Province of Rovigo (Veneto Region, Italy), a mainly intensive cultivated area. Results show that the trade-offs between the two ESs is potentially high in large part of the territory (75%), while just 25% expresses low possibility of conflict. Possible management options are discussed in order to minimize trade-off between energy provision and climate change mitigation. This study highlights that ESs approach can provide a suitable tool for decision makers, with respect to biomass feedstock chain, whose effects on ecosystems are often underestimated.
  • Authors:
    • Pedretti,E. F.
    • Duca,D.
    • Toscano,G.
    • Riva,G.
    • Pizzi,A.
    • Rossini,G.
    • Saltari,M.
    • Mengarelli,C.
    • Gardiman,M.
    • Flamini,R.
  • Source: Web Of Knowledge
  • Volume: 45
  • Issue: 3
  • Year: 2014
  • Summary: The aim of this work is to evaluate the sustainability, in terms of greenhouse gases emission saving, of a new potential bio-ethanol production chain in comparison with the most common ones. The innovation consists of producing bio-ethanol from different types of no-food grapes, while usually bio-ethanol is obtained from matrices taken away from crop for food destination: sugar cane, corn, wheat, sugar beet. In the past, breeding programs were conducted with the aim of improving grapevine characteristics, a large number of hybrid vine varieties were produced and are nowadays present in the Viticulture Research Centre (CRA-VIT) Germplasm Collection. Some of them are potentially interesting for bio-energy production because of their high production of sugar, good resistance to diseases, and ability to grow in marginal lands. Life cycle assessment (LCA) of grape ethanol energy chain was performed following two different methods: (i) using the spreadsheet BioGrace, developed within the Intelligent Energy Europe program to support and to ease the Renewable Energy Directive 2009/28/EC implementation; (ii) using a dedicated LCA software. Emissions were expressed in CO 2 equivalent (CO 2eq). These two tools gave very similar results. The overall emissions impact of ethanol production from grapes on average is about 33 g CO 2eq MJ -1 of ethanol if prunings are used for steam production and 53 g CO 2eq MJ -1 of ethanol if methane is used. The comparison with other bio-energy chains points out that the production of ethanol using grapes represents an intermediate situation in terms of general emissions among the different production chains. The results showed that the sustainability limits provided by the normative are respected to this day. On the contrary, from 2017 this production will be sustainable only if the transformation processes will be performed using renewable sources of energy.
  • Authors:
    • Fumagalli,M.
  • Source: Italian Journal of Agrometeorology
  • Volume: 20
  • Issue: 1
  • Year: 2014
  • Summary: Intensive maize production in Lombardy region (northern Italy) is widespread and requires big amounts of input, especially nitrogen (N), thus leading to potential environmental risks. Starting from farm survey data the current work aims to evaluate how alternative N management options for reducing losses can be effective in climate change mitigation. Under current management (ACT) of typical continuous maize cropping systems across the region, the greenhouse gases (GHG) emissions from the production of inorganic fertilisers and from direct and indirect N2O released after N application accounted for, on average, 67% of the total GHG emissions. The adoption of the best N management plans (FERT scenario), reduced GHG emissions and C-footprint (expressed per unit of agricultural product) by 27 and 26%, respectively. Furthermore, the double cropping system (two crops harvested in 12 months - ROT scenario) strongly increased GHG emissions in comparison with the only cultivation of a summer crop. However, the high productivity of this system, led to a C-footprint lower than the ACT one and still higher than the FERT one. The current work highlights the opportunities for carbon mitigation offered by changes on field N management, without significantly impact the yield. © 2015, Patron Editore S.r.l. All rights reserved.
  • Authors:
    • Peter,C.
    • Fiore,A.
    • Nendel,C.
    • Xiloyannis,C.
  • Year: 2014
  • Summary: In this paper, we discuss different methods to calculate greenhouse gas field emissions from fertilization and soil carbon changes to be integrated into Carbon Footprint (CFP) of food and biomass products. At regional level, the simple Tier 1 approach proposed in the IPCC (2006a) AFOLU guidelines is often insufficient to account for emission variability which depends on soil type, climate or crop management. However, the extensive data collection required by Tier 2 and 3 approaches is usually considered too complex and time consuming to be practicable in Life Cycle Assessment. We present four case studies to compare Tier 1 with medium-effort Tier 2 and 3 methodologies. Relevant differences were found: for annual crops, a higher Tier approach seems more appropriate to calculate fertilizer-induced field emissions, while for perennial crops the impact on CFP was negligible. To calculate emissions related to soil carbon change higher Tiers are always more appropriate.
  • Authors:
    • Siegfried, W.
    • Rohr, C.
    • Riemann, D.
    • Retso, D.
    • Pribyl, K.
    • Nordl, O.
    • Litzenburger, L.
    • Limanowka, D.
    • Labbe, T.
    • Kotyza, O.
    • Kiss, A.
    • Himmelsbach, I.
    • Glaser, R.
    • Dobrovolny, P.
    • Contino, A.
    • Camenisch, C.
    • Burmeister, K.
    • Brazdil, R.
    • Bieber, U.
    • Barriendos, M.
    • Alcoforado, M.
    • Luterbacher, J.
    • Gruenewald, U.
    • Herget, J.
    • Seneviratne, S.
    • Wagner, S.
    • Zorita, E.
    • Werner, J.
    • Pfister, C.
    • Wetter, O.
    • Soderberg, J.
    • Spring, J.
  • Source: Climatic Change
  • Volume: 125
  • Issue: 3-4
  • Year: 2014
  • Summary: The heat waves of 2003 in Western Europe and 2010 in Russia, commonly labelled as rare climatic anomalies outside of previous experience, are often taken as harbingers of more frequent extremes in the global warming-influenced future. However, a recent reconstruction of spring-summer temperatures for WE resulted in the likelihood of significantly higher temperatures in 1540. In order to check the plausibility of this result we investigated the severity of the 1540 drought by putting forward the argument of the known soil desiccation-temperature feedback. Based on more than 300 first-hand documentary weather report sources originating from an area of 2 to 3 million km(2), we show that Europe was affected by an unprecedented 11-month-long Megadrought. The estimated number of precipitation days and precipitation amount for Central and Western Europe in 1540 is significantly lower than the 100-year minima of the instrumental measurement period for spring, summer and autumn. This result is supported by independent documentary evidence about extremely low river flows and Europe-wide wild-, forest- and settlement fires. We found that an event of this severity cannot be simulated by state-of-the-art climate models.
  • Authors:
    • Fernandez, J. M.
    • Ciavatta, C.
    • Baldoni, G.
    • Marzadori, C.
    • Simpson, A. J.
    • Courtier-Murias, D.
    • Lopez-de-Sa, E. G.
    • Plaza, C.
  • Source: Agriculture, Ecosystems & Environment
  • Volume: 171
  • Year: 2013
  • Summary: The fundamental mechanisms whereby organic inputs stabilize in soil are poorly resolved, which limits our current capacity to predict the dynamics of soil organic matter (OM) turnover and its influence on soil quality and functioning. Here we fractionated soil OM from long-term experimental field plots either unamended or amended with two organic materials of different quality (i.e., solid cattle manure and crop residues) for 44 years into five measurable and meaningful pools directly related to conceptual preservation mechanisms: dissolved OM, mineral-free particulate OM located outside aggregates (unprotected from decomposition), OM occluded within both macroaggregates and microaggregates (weakly and strongly protected by physical mechanisms, respectively), and OM intimately associated with soil mineral particles (protected by chemical mechanisms). Compared to the unamended soil, the application of cattle manure and crop residues increased total organic C content by 35 and 10%, respectively. Most of these increases (up to 60 and 72% for cattle manure and crop residues, respectively) were explained by the mineral-associated OM pool, followed by the intra-microaggregate OM fraction. In general, the distribution and dynamics of N content paralleled those of C content. As determined by a range of modern nuclear magnetic resonance (NMR) techniques, including 13C cross polarization magic angle spinning (MAS), 1H high resolution (HR)-MAS, and 1H- 13C heteronuclear single quantum coherence HR-MAS NMR, the mineral-associated OM fraction was found to be predominately of microbial origin, unlike free and intra-aggregate OM pools, which were dominated by plant structures at different stages of decomposition. As a whole, our results indicate that the main mechanism by which organic inputs are stabilized and OM accrues in soils is not the physical and chemical protection of undecayed or partially degraded organic structures, but the adsorption on mineral surfaces of microbial biomass and microbial by-products resulting from microbial growth, transformation, and degradation processes. It is possible that organic amendments increase more than previously thought the microbial populations of the soil, which live, thrive, and die in close association with the mineral surfaces. This mechanism appears to be enhanced with the addition of stable organic materials.
  • Authors:
    • De Nocker, L.
    • Aertsens, J.
    • Gobin, A.
  • Source: Land Use Policy
  • Volume: 31
  • Year: 2013
  • Summary: Purpose: This paper aims at indicating the potential of agricultural measures in sequestering carbon as an option for climate change mitigation. The related value for society is estimated. Principle results: Agricultural practices like agroforestry, introducing hedges, low and no tillage and cover crops have an important potential to increase carbon sequestration. The total technical potential in the EU-27 is estimated to be 1566 million tonnes CO2-equivalent per year. This corresponds to 37% of all CO2-equivalent emissions in the EU in 2007. The introduction of agroforestry is the measure with the highest potential, i.e. 90% of the total potential of the measures studied. Taking account only of the value for climate change mitigation, the introduction of agroforestry is estimated to have a value of 282 euro/ha in 2012 that will gradually increase to 1007 euro/ha in 2030. Major conclusions: This implies that there is a huge potential which represents an important value for society in general and for the agricultural sector in specific. At the European level, only in the last few years policy makers have recognized the important benefits of agroforestry. In their rural development programmes some European countries now support farmers to introduce agroforestry. But still the current level of support is only a small fraction of the societal value of agroforestry. If this value would be fully recognized by internalizing the positive externality, we expect that agroforestry will be introduced to a very large extent in the next decades, in Europe and the rest of the world, and this will importantly change the rural landscapes. (C) 2012 Elsevier Ltd. All rights reserved.
  • Authors:
    • Bonari, E.
    • Massai, R.
    • Remorini, D.
    • Galli, M.
    • Di Bene, C.
    • Bosco, S.
  • Source: The International Journal of Life Cycle Assessment
  • Volume: 18
  • Issue: 5
  • Year: 2013
  • Summary: Concerns about global warming led to the calculation of the carbon footprint (CF) left by human activities. The agricultural sector is a significant source of greenhouse gas (GHG) emissions, though cropland soils can also act as sinks. So far, most LCA studies on agricultural products have not considered changes in soil organic matter (SOM). This paper aimed to: (1) integrate the H,nin-Dupuis SOM model into the CF study and (2) outline the impacts of different vineyard soil management scenarios on the overall CF. A representative wine chain in the Maremma Rural District, Tuscany (Italy), made up of a cooperative winery and nine of its associated farms, was selected to investigate the production of a non-aged, high-quality red wine. The system boundary was established from vineyard planting to waste management after use. The functional unit (FU) chosen for this study was a 0.75-L bottle of wine, and all data refer to the year 2009. The SOM balance, based on H,nin-Dupuis' equation, was integrated and run using GaBi4 software. A sensitivity analysis was performed, and four scenarios were developed to assess the impact of vineyard soil management types with decreasing levels of organic matter inputs. SOM accounting reduced the overall CF of one wine bottle from 0.663 to 0.531 kg CO2-eq/FU. The vineyard planting sub-phase produced a loss of SOM while, in the pre-production and production sub-phases, the loss/accumulation of SOM was related to the soil management practices. On average, soil management in the production sub-phase led to a net accumulation of SOM, and the overall vineyard phase was a sink of CO2. Residue incorporation and grassing were identified as the main factors affecting changes in SOM in vineyard soils. Our results showed that incorporating SOM accounting into the wine chain's CF analysis changed the vineyard phase from a GHG source to a modest net GHG sink. These results highlighted the need to include soil C dynamics in the CF of the agricultural product. Here, the SOM balance method proposed was sensitive to changes in management practices and was site specific. Moreover, we were also able to define a minimum data set for SOM accounting. The EU recognises soil carbon sequestration as one of the major European strategies for mitigation. However, specific measures have yet to be included in the CAP 2020. It would be desirable to include soil in the new ISO 14067-Carbon Footprint of Products.