K-State Libraries
Manuscript Cookbooks: Quaderno que trata del modo de hacer masas y postres [cover title]
[Note: Although the handwriting is quite legible, the table of contents provided here were rendered without assistance of a native Spanish speaker. Please feel free to offer corrections or assistance.]
[1] 1. Ante de mantequilla / 2. Modo de hacer gaznates [2] 3. Buñuelosde asiento de atole [4] 4. Forta de arroz [6] 5. Manjar real / 6. Forta celeste [7] 7. Otra [8] 8. Huevos moles [9] 9. Pan vital [10] 10. Suspiros [11] 11. Buñeulos de viento [12] 12. Nosquetes de mais [13] 13. Ante de camóte [14] 14. Buñuelos de camóte / Cubiletes [16] Empanaditas olaldradas [17] Purin de Francia [18] Rosquetes pasados per agua [19] Rosquéte de yemas [20] Tortillas de mais [21] Mamónes [22] Vizcochos [23] Pastel oladrado / Purin de Francia [24] Vizzcochos de viento [25] Florida [27] Buñuelos [28] Buñuelitos de almidon [29] Ojuelas [30] Otro genero de ojuelas [31] Otro genero de ojuelas [33] Rosquétes de agua / Ojuelitas de horno [34] Cuviletes de almendra [35] Buñuelos de Camóte [36] Otros buñuelos de almidon [37] Rodeo fino [38] Vizcochos de Ngálo [?] / Buñuelos de viento [39] Otro genero de buñuelos de viento [40] Rosca de almendra / Masa de pastaflor [41] Masa real de mantequilla [42] Buñuelos de manzana [43] Buñuelos de arroz [44] Buñuelos de queso fresca / Antes y postres 1 / Postre de Natillas [45] Deni [?] de manzanas / Huebos reales [47] Giricaya / Manjar blanco [48] Postre de garbanzos / Leche quemada [49] Natillas de Rey [50] Furco de vizcocho [51] Postre / Postre de nueces [52] Postre de buñuelos de frijol [53] Postre de barquillos / Postre de Calbaza [54] Ante afonjoli [55] Ante de Natillas [56] Ante de Nuez / Ante de piña y coco [57] Sopa en vino / Ante de Mantequlla y leche [58] Huebos moles [60] Forta [61] Otro genero de Forta / Leche àla crema [63] Leche Ynglesa / Budi de Nqueson [?] [64] Huevos quemados [65] Peritas de almendra [66] Aqua alegre que sirve como Punchi ò chicha [67] Cosas de Dulce 2 / Taléa de Regina [69] Ariquipa [70] Gargüeros / Espejuelos [72] Furron de oaxaca / Ariquipa de aba [73] Merengues [75] Mostachones / Manzanas en leche [76] Naranjas de china [77] Ariquipa / Furron [79] Caxetas delicadas [81] Otras Caxetas [82] Suspiros / Merengues / Bocadillos de Leche [83] Castañas Fingidas / Cosas nevadas 3 / Canutos idem [84] Los buñeulos de la Forre
- Here the cookbook is divided by a single line across the page.
- Here the cookbook is divided by a single line across the page.
- Here the cookbook is divided by a single line across the page.
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Information presented for research or promotional purposes and may be reproduced without permission provided proper credit is given.
All illustrative images, unless otherwise stated, are the property of Morse Dept. of Special Collections and may not be used without prior written permission from the Rare Books Librarian.
Rare Books, Richard L. D. & Marjorie J. Morse Dept. of Special Collections, K-State Libraries
Please do not contact Rare Books for book values or appraisals. Visit the RBMS Guide: Your Old Books.
Information presented for research or promotional purposes and may be reproduced without permission provided proper credit is given.
All illustrative images, unless otherwise stated, are the property of Morse Dept. of Special Collections and may not be used without prior written permission from the Rare Books Librarian.
Rare Books, Richard L. D. & Marjorie J. Morse Dept. of Special Collections, K-State Libraries
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