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Manuscript Cookbooks: J. W. Hines and Co. - Table of Contents
[1]	Pale and Dark Cognac Brandy / The Colors for Brandies
[2]	Scotch Whiskey / Holland Gin
[3]	Geneva Gin / Pine Apple Gin
[4]	Rum
[5]	Port Wine
[6]	Lagger Beer
[7]	Ottawa Beer
[8]	Ginger Ale
[9]	Ginger Pop
[10]	Ginger Beer
[11]	Philadelphia Beer
[12]	Raspberry Beer
[13]	Lemon Beer
[14]	Strawberry [Beer]
[15]	Philadelphia Centennial Beer
[16]	Champagne Cider
[18]	Champagne
[19]	Soda without a Fountain
[20]	Super Carbonate Soda
[21]	Bottled Lemonade
[22]	French White Wine Vinegar / Commercial White Wine Vinegar
[23]	Condenced Cider
[24]	To Convert Cider into Vinegar	




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