Juvenile Cookery Collection

Aldridge, Sue. CHILDREN'S PARTY CAKES (London: New Holland), 1998. 88 p. ; col. ill. ; 29 cm
Spec / TX 771 / .A43 / 1998

ALPHA-BAKERY CHILDREN'S COOKBOOK (Minneapolis, MN: Gold Medal Flour), 1997. 69p. ; col. illus. ; 19cm
Spec / TX 652.5 / .A47 / 1997

THE AMERICAN GIRLS COOKBOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY (Middleton, WI: Pleasant Company), 1990. 62p. ; col. illus. ; 21 x 26cm
Spec / TX 652.5 / .A45 / 1990

Anderson, Gretchen. THE LOUISA MAY ALCOTT COOK BOOK  (Boston: Little, Brown and Company), 1985. Illustrated by Karen Milone. 81p. ; illus. ; 22cm
Spec / TX 715 / .A5663 / 1985

Baird, Pat. COOKING WITH MICKEY & FRIENDS: HEALTHY RECIPES FROM YOUR FAVORITE DISNEY CHARACTERS (New York: Disney Press), 1998. 96p. ; col. illus. ; 26cm
Spec / TX 652.5 / .B218 / 1998

Barchers, Suzanne I. and Patricia C. Marden. COOKING UP U.S. HISTORY: RECIPES AND RESEARCH TO SHARE WITH CHILDREN (Englewood, CO: Teacher Ideas Press), 1991. 187p. ; illus. ; 28cm
CMC / TX 652.5 / .B22 / 1991

Bass, Jules. COOKING WITH HERB, THE VEGETARIAN DRAGON: A COOKBOOK FOR KIDS (New York: Barefoot Books), 1999. Illustrated by Debbie Harter. 40p. ; col. illus. ; 28cm
Spec / TX 392 / .B37 / 1999

Bayley, Monica. THE WONDERFUL WIZARD OF OZ COOK BOOK (New York: Macmillan), 1981. Illustrated by W. W. Denslow. 127p. ; illus. (some col.) ; 19cm
Spec / TX 652.5 / .B28 / 1981

Beim, Jerrold, THE FIRST BOOK OF BOYS' COOKING (New York: Franklin Watts, Incorporated), 1957. 81p. ; illus. ; 23cm
Spec / TX 652.5 / .B38

Benton, Carolyn French. THE FUN OF COOKING: A STORY FOR BOYS AND GIRLS (New York: The Century Co.), 1916. Fiction which adds the recipes for foods eaten in the story. 254p. ; illus. ; 20cm
Spec / TX 652.5 / .B77

Berger, Melvin. THE NEW FOOD BOOK: NUTRITION, DIET, CONSUMER TIPS, AND FOODS OF THE FUTURE (New York: Thomas Y. Crowell Company), 1978. Illustrated by Byron Barton. 150p. ; illus. ; 21cm
Spec / TX 355 / .B468 / 1978

Berman, Christine and Jacki Fromer. MEALS WITHOUT SQUEALS: CHILD CARE FEEDING GUIDE AND COOKBOOK (Palo Alto, CA: Bull Publishing Company), 1997. 288 p. ; ill. ; 28cm
Spec / TX 361 / .C5 / B47 / 1997

Berofsky, Adrienne. THE DISNEY BAKERY: 30 MAGICAL RECIPES (New York: Disney Press), 2000. Photography by David Roark. 64p. ; illus. (some col.) ; 25cm
Spec / TX 763 / .B453 / 2000

Better Homes and Gardens. FAST-FIXIN' KIDS' RECIPES (Des Moines, IA: Meredith Corporation), 1988. 80 p. ; col. illus. ; 28 cm
Spec / TX 652 / .F37 / 1988

BETTER HOMES AND GARDENS JUNIOR COOK BOOK: FOR THE HOSTESS AND HOST OF TOMORROW (Des Moines: Meredith Press), 1963. Revised edition. 77p. ; illus. ; 26cm
Spec / TX 652.5 / .B46 / 1963 / c. 2

THE BETTY BETZ TEEN-AGE COOKBOOK. (New York: Henry Holt and Company), 1953. Illustrated by the Author. 182p. ; illus. ; 22cm
Spec / TX 652 / .B47 / c. 2

Bienenstock, Mumu & Mimi Bloch. FUN FOODS FOR FUSSY KIDS (New York: Sterling), 2003. Translated from the French by Kim Allen. 48p. ; col. illus. ; 27cm.
Spec / TX 714 / .B54 / 2003

Björk, Christina. ELLIOT'S EXTRAORDINARY COOKBOOK (Stockholm: R & S Books), 1990. Illustrated by Lena Anderson. Translated by Joan Sandin. 57p. ; col. illus. ; 24cm
Spec / TX 652.5 / .B5 / 1990

Black, Rosemary. THE KIDS' HOLIDAY BAKING BOOK: 150 FAVORITE DESSERT RECIPES FROM AROUND THE WORLD (New York: St. Martin's Griffin), 2003. 260p. ; illus. ; 23cm
Spec / TX 773 / .B535 / 2003

Blain, Diane. THE BOXCAR CHILDREN COOKBOOK   (Morton Grove, IL: Albert Whitman & Company), 1991. Illustrated by L. Kate Deal and Eileen Mueller Neill. 96p. ; illus. ; 24cm
Spec / TX 652.5 / .B53 / 1991

Bond Michael. THE GREAT BIG PADDINGTON BOOK (Glasgow: Collins), 1976.  Illustrated by Ivor Wood. 45p. ; col. illus. ; 33cm
Spec / PZ 7 / .B6368 / Gr

Boxer, Arabella. THE WIND IN THE WILLOWS COUNTRY COOKBOOK (London: Methuen), 1983.  124p. ; illus. ; 26cm
Spec / TX 717 / .B725 / 1983b

Bray-Moffatt, Naia. THE PETER RABBIT AND FRIENDS COOK BOOK (London: Frederick Warne), 1994. Illustrations from the authorized animated series based on the original tales by Beatrix Potter. 47p. ; ill. (some color) ; 19cm
Spec / TX 652.5 / .B73 / 1994

Brown, Helen Evans and Philip S. Brown. THE BOY'S COOK BOOK (Garden City, NY: Doubleday & Company, Inc.), 1959. 285p. ; illus. ; 22cm
Spec / TX 652 / .B73

Buck-Murray, Marian. KIDS MAKE PIZZA: 40 FUN & EASY RECIPES! (Rocklin, CA: Prima Publishing), 1995. 89p. ; col. illus. ; 19cm
Spec / TX 770 / .P58 / B83 / 1995

Bunnell, Jean. LIGHT AND TASTY COOKING LABS: 100 EATING-SMART PREPARATIONS   (Portland, ME: J. Weston Walch Publisher), 1989. 226p. ; illus. ; 28cm
CMC / TX 661 / .B86 / 1989

-----. 62 EASY AND DELICIOUS COOKING ACTIVITIES (Portland, ME: J. Weston Walch Publisher), 1987. 68lp. ; illus. ; 30cm
CMC / TX 652 / .B86 / 1987

Chancellor, Betty. A CHILD'S CHRISTMAS COOKBOOK (Denver, CO: Denver Art Museum), 1964. 39 p. ; illus ; 23 cm
Spec / TX 739 / .C46 / 1964

Clark, Garel (pseud.). THE COOK-A-MEAL COOK BOOK: A FEW BASIC MEALS AND MANY VARIATIONS FOR YOUNG COOKS (New York: William R. Scott, Inc, Publisher), 1953. Pictures by Leonard Kessler. 71p. ; illus. ; 23cm
Spec / TX 652.5 / .C55

-----. LET'S START COOKING (New York: William R. Scott, Publisher), 1951. Pictures by Kathleen Elgin. On cover: An Easy-to-Read Picture Cookbook. 67p. ; illus. ; 22cm
Spec / TX 652.5 / .C57

Cook, Deanna F. THE KIDS' MULTICULTURAL COOKBOOKS: FOOD & FUN AROUND THE WORLD   (Charlotte, VT: Williamson Publishing Co.), 1995. 157p. ; illus. ; 22 x 28 cm
CMC / TX 725 / .A1 / C5758 / 1995

COOKING WITH THE THREE SISTERS   (Ithaca: Cornell University), [1993?]. 15lp. ; illus. ; 28cm
CMC / TX 715 / .C658 / 1990z

Cotler, Amy. THE SECRET GARDEN COOKBOOK: RECIPES INSPIRED BY FRANCES HODGSON BURNETT'S THE SECRET GARDEN (New York: HarperCollins), 1999. Illustrated by Prudence See. 128p. ; illus. ; 23cm
Spec / TX 717 / .C588 / 1999

Coyle, Rena. BABY LET'S EAT! (New York: Workman Publishing), 1987. Illustrated by Sandra Forrest. 128p. ; illus. ; 21cm
Spec / TX 361 / .C5 / C69 / 1987

Crist, Vonnie Winslow. LEPRECHAUN CAKE AND OTHER TALES: A VEGETARIAN STORY-COOKBOOK (Baltimore: The Vegetarian Resource Group), 1995. Recipes by Debra Wasserman. 128p. ; illus. ; 23cm
Spec / TX 837 / .S744 / 1995

Crocker, Betty. BETTY CROCKER'S COOK BOOK FOR BOYS AND GIRLS (New York: Simon and Schuster), 1957. 1st edition, 1st printing 191p. ; illus. ; 21cm
Spec / TX 652.5 / .C7

-----. BETTY CROCKER'S KIDS COOK! (New York: Macmillan), 1999. Illustrated by Dennas Davis. 160p ; illus. ; 27cm
Spec / TX 714 / .C756 / 1999

-----. BETTY CROCKER'S NEW BOYS AND GIRLS COOK BOOK (New York: Golden Press), 1965. 156p. ; illus. ; 27cm
Spec / TX 652.5 / .C7 / 1965 [1st edition, 1st printing]
Spec / TX 652.5 / .C7 / 1965 / c. 2 [1st edition, 2nd printing]

Croft, Karen B. THE GOOD FOR ME COOKBOOK (San Francisco: R and E Research Associates), 1971. 70p. ; illus. ; 22cm
Spec / TX 661 / .C76 / 1971

Cross, Amanda. FOOD BOOSTERS FOR KIDS (London: Hamlyn), 2002. 144 p. ; col. illus. ; 26 cm
Spec / TX 652.5 / .C76 / 2002

Cunningham, Marion. COOKING WITH CHILDREN: FIFTEEN LESSONS FOR CHILDREN, AGE 7 AND UP, WHO REALLY WANT TO LEARN TO COOK (New York: A.A. Knopf), 1995. 171 p. ; ill. (some col.) ; 25 cm
Spec / TX 652.5 / .C86 / 1995

Dahl, Roald. ROALD DAHL'S EVEN MORE REVOLTING RECIPES (New York: Viking), 2001. Illustrated by Quentin Blake. 64p. ; col. illus. ; 25cm
Spec / TX 652.5 / .D35 / 2001

Davis, Barbara. LEARNING SCIENCE THROUGH COOKING (New York: Sterling Publishing Co., Inc.), 1964. 80p. ; illus. ; 20cm
Spec / TX 652.5 / .D37

Davis, Robin. THE STAR WARS COOK BOOK: WOOKIE COOKIES AND OTHER GALACTIC RECIPES (San Francisco: Chronicle Books), 1998. 60p. ; illus. ; 23cm
Spec / TX 652.5 / .D387 / 1998

Davis, Tina. LOOK AND COOK: A COOKBOOK FOR CHILDREN (New York: Stewart, Tabori & Chang), 2004. 160 p. ; col. ill. ; 26 cm
Spec / TX 652.5 / .D3874 / 2004

De Leeuw, Adèle. IT'S FUN TO COOK (New York: Macmillan), 1952. Illustrated by Catherine Scholz. 188p. ; illus. ; 21cm
Spec / TX 740 / .D45

Debnam, Betty. ROOKIE COOKIE COOKBOOK (New York: Gramercy Books), 2000. 126p. ; illus. ; 25cm
Spec / TX 652.5 / .D388 / 2000

Dobrin, Arnold. PETER RABBIT'S NATURAL FOODS COOKBOOK (New York: Frederick Warne), 1977. Illustrated by Beatrix Potter. 112p. ; illus. (some col.) ; 19cm
Spec / TX 741 / .D6

Dodge, Abigail Johnson. THE KID'S COOKBOOK: A GREAT BOOK FOR KIDS WHO LOVE TO COOK (Alexandria, VA: Time-Life Books), 2000. Photography by Leigh Beisch. 127p. ; col. illus. ; 24cm
Spec / TX 652.5 / .D64 / 2000

Dutton, June. PEANUTS LUNCH BAG COOK BOOK (New York: Scholastic Book Services), 1974. 62p. ; illus. ; 14cm
Spec MINI / TX 715 / .D966 / 1974

ELECTRIC BREAD: A BREAD MACHINE ACTIVITY BOOK FOR KIDS (Anchorage, AK: Innovate Cooking Enterprises), 1998. 175p. ; col. illus. ; 27cm
Spec / TX 769 / .E47 / 1998

Ellison, Sheila & Judith Gray. 365 FOODS KIDS LOVE TO EAT: NUTRITIOUS AND KID-TESTED! (Naperville, IL: Soucebooks, Inc.), 1995. 2nd edition unpaginated ; illus. ; 21cm
Spec / TX 714 / .E45 / 1995

Ellison, Virginia H. THE POOH COOK BOOK (New York: E. P. Dutton & Co., Inc.), 1969. Illustrated by Ernest H. Shepard. 120 p. ; illus. ; 24 cm
Spec / TX 767 / .H7 / E44 / 1969

Emerson, Anne. PETER RABBIT'S COOKERY BOOK (New York: F. Warne), 1986. 48p. ; illus. (some col.) ; 19cm
Spec / TX 652.5 .E44 / 1986

FAMILYFUN FAST FAMILY DINNERS: 100 WHOLESOME KID-FRIENDLY RECIPES YOUR FAMILY WILL LOVE (New York: Disney Editions), 2004. 96 p. ; col. ill. ; 27 cm
Spec / TX 833.5 / .F36 / 2004

Farrow, Joanna. COOKIES FOR KIDS: FABULOUS, FUN RECIPES TO COOK WITH YOUR FAMILY (London: Lorenz Books), 2003. 96p. ; col. illus. ; 31cm
Spec Folio / TX 772 / .F37 / 2003

Fleck, Henrietta. THE CO-ED COOKBOOK (New York: Scholastic Book Services), 1967. 128p. ; illus. ; 20cm
Spec / TX 652.5 / .F6

Fletcher, Helen Jill. THINGS TO COOK   (New York: Paxton-Slade Publishing Corp.), 1951. Illustrated by Art Seiden. 63p. ; illus. ; 21cm
Spec / TX 652.5 / .F55 / 1951

-----. THE SEE AND DO BOOK OF COOKING (New York: H. S. Stuttman Co.), 1959. 128p. ; illus. ; 23cm
Spec / TX 652.5 / .F575

FOODS AROUND THE WORLD (New York: Glencoe/McGraw-Hill), 1995. 47p. ; illus. ; 29cm
CMC / TX 364 / .F66 / 1995

Foster, Olive Hyde. COOKERY FOR LITTLE GIRLS   (New York: Duffield & Co.), 1910. 156p. ; illus. ; 19cm
Spec / TX 715 / .F68

Freeman, Mae Blacker. FUN WITH COOKING (New York: Random House), 1947. 58p. ; illus. ; 26cm
Hale or Juv Lit? / TX 652.5 / .F7

Geil, Patti B. and Tami A. Ross. COOKING UP FUN FOR KIDS WITH DIABETES: RECIPES, CRAFTS, GAMES & MORE! (Alexandria, VA: American Diabetes Association), 2003. 194p. ; illus. ; 25cm
Spec / RJ 420 / .D5 / G45 / 2003

Getzoff, Carole. THE NATURAL COOK'S FIRST BOOK: A NATURAL FOODS COOKBOOK FOR BEGINNERS (New York: Dodd, Mead & Company), 1973. Illustrated by Jill Pinkwater. 128p. ; illus. ; 24cm
Spec / TX 652.5 / .G47 / 1973

Gilbert, Sara D. YOU ARE WHAT YOU EAT: A COMMON-SENSE GUIDE TO THE MODERN AMERICAN DIET (New York: Macmillan), 1977. 144p. ; illus. ; 22cm
Spec / TX 355 / .G55 / 1977

Goss, Gary. BLUE MOON SOUP: A FAMILY COOKBOOK (Boston: Little, Brown and Company), 1999. 60p. ; illus. ; 26cm
Spec / TX 757 / .G59 / 1999

Gossett, Margaret. CHILDREN'S PICTURE COOK BOOK   (New York: William R. Scott, Inc.), 1944. 47p. ; illus. ; 23cm
Juv Lit / TX 652.5 / .G6

Green, Ellen (comp). CLEVER COOKS: A CONCOTION OF STORIES, CHARMS, RECIPES & RIDDLES   (New York: Lothorp, Lee & Shepard Co.), 1973. 154p. ; illus. ; 22cm
Spec / PZ 8 / .G828 / Cl / 1973

Greene, Ellin. MIDSUMMER MAGIC: A GARLAND OF STORIES, CHARMS AND RECIPES (New York: Lothrop, Lee & Shepard Company), 1977. Illustrated by Barbara Cooney. 158p. ; illus. ; 23cm
Spec / PZ 8.1 / .G785 / Mi / 1977

Gresham, Douglas H. THE NARNIA COOKBOOK: FOODS FROM C. S. LEWIS'S THE CHRONICLES OF NARNIA (New York: HarperCollins Publishers), 1998. Illustrated by Paulie Baynes. 1st edition 115p. ; illus.
Spec / TX 652.5 / .G728 / 1998

Haduch, Bill. FOOD RULES!: THE STUFF YOU MUNCH, ITS CRUNCH, ITS PUNCH, AND WHY YOU SOMETIMES LOSE YOUR LUNCH (New York: Puffin Books), 2001. Illustrated by Rick Stromoski. 106p. ; col. illus. ; 23cm
TX 55 / .H23 / 2001b

Hall, Dede. THE STARVING STUDENTS' COOKBOOK (New York: Warner Books), 2002. 203p. ; illus. ; 14cm
TX 652 / .H327 / 2002

Harrington, Geri. THE COLLEGE COOKBOOK (New York: Scribner), 1973. 260p. ; 21cm
TX 715 / .H2993

Hautzig, Esther Rudomin. COOL COOKING: 16 RECIPES WITHOUT A STOVE (New York: Lothrop, Lee & Shepard Company), 1973. Illustrated by Jan Pyk. [40]p. ; illus. (part col.) ; 24cm
Spec / TX 652.5 / .H328 / 1973

Hay, Donna. COOL KIDS COOK (Vancouver, BC: Whitecap Books), 2001.  Illustrated by Danielle Holden. 94p. ; col. illus. ; 28x29cm
Spec / TX 652.5 / .H39 / 2001

Henner, Marilu. HEALTHY KIDS: HELP THEM EAT SMART AND STAY ACTIVE--FOR LIFE! (New York: Reagan Books), 2001.  309p. ; illus. ; 24cm
Spec / RA 777 / .H465 / 2001

Heyhoe, Kate. COOKING WITH KIDS FOR DUMMIES (Foster City, CA: IDG Books), 1999. 382p. ; illus. ; 24cm
Spec / TX 661 / .H44 / 1999

Hodgman, Ann. ONE BITE WON'T KILL YOU: MORE THAN 200 RECIPES TO TEMPT EVEN THE PICKIEST KIDS ON EARTH: AND THE REST OF THE FAMILY TOO (Boston: Houghton Mifflin Company), 1999. 365p. ; illus. ; 21cm
Spec / TX 715 / .H72333 / 1999

Hoffmann, Peggy. MISS B.'S FIRST COOKBOOK: 20 FAMILY-SIZED RECIPES FOR THE YOUNGEST COOK (Indianapolis: The Bobbs-Merrill Company, Inc), 1950. Photographs by Gerald R. Hunter. [46]p. ; illus. ; 27cm
Spec / TX 652.5 / .H64 / 1950

Horowitz, Ruth and Gertrude Khuner. THE COLLEGE COOKBOOK: AFTER HAMBURGERS, WHAT? (Palo Alto, CA: Fearon Publishers), 1968. 106p. ; 23cm
TX 652 / .H65

Ibbs, Katharine. DK CHILDREN'S COOKBOOK (New York: Dorling Kindersley), 2004. Photography by Howard Shooter. 128p. ; illus. ; 28 cm
Spec / TX 652.5 / .I23 / 2004

Imus, Deidre. THE IMUS RANCH: COOKING FOR KIDS AND COWBOYS (Emmaus, PA: Rodale), 2004. 248p. ; col. ill. ; 27 cm
Spec / TX 837 / .I49 / 2004

Irving, Jan and Robin Currie. SECOND HELPINGS: BOOKS AND ACTIVITIES ABOUT FOOD   (Englewood, CO: Teacher Ideas Press), 1994. 145p. ; illus. ; 28cm
CMC / TX 364 / .I787 / 1994

John, Sue. THE HOW-TO COOKBOOK (New York: Philomel Books), 1982. Illustrated by Nick Hardcastle, Carolyn Bull, and Judith Escreet. 29p. ; col. illus. ; 27cm
Spec / TX 652.5 / .J55 / 1982

Jones, Judith. KNEAD IT, PUNCH IT, BAKE IT!: MAKE YOU OWN BREAD (New York: Crowell), 1981. Illustrated by Lauren Jarrett. 113p. ; illus. ; 24cm
Spec / TX 769 / .J65 / 1981

Judson, Clara Ingram. CHILD LIFE COOK BOOK (Chicago: Rand McNally & Company), 1926. 40p. ; illus. ; 26cm
Spec / TX 652.5 / .J78 / 1926

Katzen, Mollie. HONEST PRETZELS: AND 64 OTHER AMAZING RECIPES FOR COOKS AGES 8 & UP (Berkeley, CA: Tricycle Press), 1999. 177p. ; illus. ; 27cm
Spec / TX 770 / .P73 / K38 / 1999

Katzen, Mollie and Ann Henderson. PRETEND SOUP AND OTHER REAL RECIPES: A COOKBOOK FOR PRESCHOOLERS & UP (Berkeley, CA: Tricycle Press), 1994. Illustrated by Mollie Katzen. 95p. ; ill. (some col.) ; 27cm
Spec / TX 652.5 / .K24 / 1994

Katzman, Susan Manlin. FOR KIDS WHO COOK: RECIPES AND TREATS (New York: Holt, Rinehart and Winston), 1977. Illustrated by Edward J. Kohorst. 159p. ; illus. ; 24cm
Spec / TX 652.5 / .K27 / 1977

-----. HOLIDAY COOKING WITH KIDS (San Francisco: Time-Life Books), 1999. Photographs by Joyce Oudkerk Pool. 111p. ; col. ill. ; 26cm
Spec / TX 739 / .K28 / 1999

-----. KIDS COOKIES: SCRUMPTIOUS RECIPES FOR BAKERS AGES 9 TO 13 (Alexandria, VA: Time-Life Books), 1998. Photography by Chris Shorten. 108 p. ; col. illus. ; 22cm
Spec / TX 772 / .K38 / 1998

Keene, Carolyn. THE NANCY DREW COOKBOOK: CLUES TO GOOD COOKING (New York: Grosset & Dunlap), 1973. 159p. ; illus. ; 22cm
Spec / TX 652.5 / .K34

KIDS IN THE KITCHEN: A COOKBOOK FOR YOUNG PEOPLE (Manhattan, KS: Ag Press), 1987. Produced and distribued by Kansas State University Child Care Cooperative and Kansas Home Economics Association. 54p. ; illus. ; 22cm
Spec / TX 652.5 / .K52 / 1987 / c. 2
Univ Arch / TX 652.5 / .K52 / 1987

KIRSTEN'S COOK BOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY (Middleton, WI: Pleasant Co.), 1994. 44p. ; col. illus. ; 28cm
Spec / TX 652.5 / .K53 / 1994

Knight, Karin & Jeannie Lumley. THE BABY COOKBOOK: TASTY AND NUTRITIOUS MEALS FOR THE WHOLE FAMILY THAT BABIES AND TODDLERS WILL ALSO LOVE (New York: Quill / William Morrow), 1992. revised edition 368p. ; illus. ; 24cm
Spec / TX 740 / .K59 / 1991b

Kreschollek, Margie. THE GUARANTEED GOOF-PROOF MICROWAVE COOKBOOK FOR KIDS (New York: Bantam Books), 1992. 208p. ; illus. ; 23cm
Spec / TX 832 / .K68 / 1992

Krizmanic, Judy. THE TEEN'S VEGETARIAN COOKBOOK (New York: Viking), 1999. Illustrated by Matthew Wawiorka. 186p. ; illus. ; 24cm
Spec / TX 837 / .K75 / 1999

Lane, Margaret. THE BEATRIX POTTER COUNTRY COOKERY BOOK (London: Frederick Warne), 1981. Illustrated by Beatrix Potter. 120p. ; illus. ; 19cm
Spec / TX 717 / .L355 / 1981

Lansky, Vicki. FEED ME! I'M YOURS: BABY FOOD MADE EASY (Minnetonka, MN: Meadowbrook Press), 2004. Illustrated by Kathy Rogers. 153 p. ; ill. ; 22 cm
Spec / TX 740 / .L324 / 2004

Legere, Henry. RAISING HEALTHY EATERS: 100 TIPS FOR PARENTS (Cambridge, MA: Da Capo Press), 2004. 175 p. ; ill. ; 21 cm
Spec / RJ 206 / .L36 / 2004

Linardakis, Constantina. HOMEMADE BABY FOOD PURE & SIMPLE: YOUR COMPLETE GUIDE TO PREPARING EASY, NUTRITIOUS, AND DELICIOUS MEALS FOR YOUR BABY AND TODDLER (Roseville, CA: Prima), 2001. 242 p. ; 24 cm
Spec / TX 740 / .L56 / 2001

Loeb, Robert H. MARY ALDEN'S COOK BOOK FOR CHILDREN (New York: Wonder Books), 1955. 64p. ; illus. ; 26cm
Spec / TX 652.5 / .L62

Loo, Miriam B. MEALS OF MANY LANDS: A COOKBOOK FOR CHILDREN (Colorado Springs, CO: Current, c1978. 1st edition. 24p. ; illus. ; 31cm
Spec / TX725 / .A1 / L66 / 1978

Loring, Gloria. KIDS, FOOD & DIABETES: A BOOK OF RECIPES, MENUS, AND PRACTICAL ADVICE (Chicago: Contemporary Books), 1986. 391 p. ; 24 cm
Spec / RJ 420 / .D5 / L67 / 1986

McAllister, Rallie. HEALTHY LUNCHBOX: THE WORKING MOM'S GUIDE TO KEEPING YOU AND YOUR KIDS TRIM (Washington, DC: Lifeline Press), 2003. 250 p. ; 24 cm
Spec / RJ 399 / .C6 / M398 / 2003

McClenahan, Pat and Ida Jaqua. COOL COOKING FOR KIDS: RECIPES AND NUTRITION FOR PRESCHOOLERS   (Belmont, CA: Fearon Pitman Publishers, Inc.), 1976. 170p. ; illus. ; 15 x 23cm
CMC / TX 661 / .M3 / 1976

Macdonald, Kate. THE ANNE OF GREEN GABLES COOKBOOK   (Toronto: McClelland-Bantam, Inc.), 1988. Illustrated by Barbara DiLella. 48p. ; illus. ; 22cm
Spec / TX 652.5 / .M24 / 1988

Magee, Elaine. ALPHABET COOKING: FROM ANGEL-IN-A-CLOUD COOKIES TO ZEBRA PUDDING CUPS: FUN RECIPES FOR CHILDREN, FROM A TO Z (Chicago: Contemporary Books), 1997. 130p. ; col. ill. ; 21cm
Spec / TX 652 / .M237 / 1997

Major, Mary (ed.). BETTER HOMES AND GARDENS NEW JUNIOR COOK BOOK (Des Moines, IA: Meredith Corp), 1989. 5th edition 80p. ; illus. ; 29cm
Spec / TX 652.5 / .N38 / 1989

Meyer, Carolyn. THE BREAD BOOK: ALL ABOUT BREAD AND HOW TO MAKE IT (New York: Harcourt Brace Jovanovich, Inc.), 1971. Illustrated by Trina Schart Hyman. 96p. ; illus. ; 21cm
Spec / TX 769 / .M48 / 1971

Moll, Lucy. THE VEGETARIAN CHILD: A COMPLETE GUIDE FOR PARENTS (New York: Perigee), 1997. 221 p. ; 23 cm
Spec / RJ 206 / .M746 / 1997

MOLLY'S COOK BOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY (Middleton, WI: Pleasant Co.), 1994. 44p. ; col. illus. ; 28cm
Spec / TX 652.5 / .M65 / 1994

Moore, Eva. THE GREAT BANANA COOKBOOK FOR BOYS AND GIRLS (New York: Clarion Books), 1983. Illustrated by Susan Russo. 48p. ; illus. ; 24cm
Spec / TX 813 / .B3 / M66 / 1983

Moore, Sandre. THE FAIRY TALE COOKBOOK: FUN RECIPES FOR FAMILIES TO CREATE AND EAT TOGETHER (Nashville, TN: Cumberland House Publishing), 2000. 192 p. ; 23 cm
Spec / TX 715 / .M8265 / 2000

Morton, Alice D. COOKING IS FUN (New York: Hart Publishing Company), 1962. Printed originally in 1960 under the title, Teach Me To Cook. 127p. ; illus. ; 24cm
Spec / TX 652.5 / .M73 / 1962

Muromcew, Joohee. THE BABY BISTRO COOKBOOK: HEALTHY, DELICIOUS CUISINE FOR BABIES, TODDLERS, AND YOU (Emmaus, PA: Rodale), 2003. 214p. ; illus. ; 22cm
Spec / TX 740 / .M837 / 2003

Newman, Paul and A. E. Hotchner. THE HOLE IN THE WALL GANG COOKBOOK: KID-FRIENDLY RECIPES FOR FAMILIES TO MAKE TOGETHER (New York: Simon & Schuster), 1998. 127 p. ; illus. ; 24 cm
Spec / TX 715 / .N5665 / 1998

Nichols, Nell B. (ed.). LET'S START TO COOK: NEVER-FAIL RECIPES FOR BEGINNERS (Garden City, NY: Doubleday & Company, Inc.), 1966. Illustrated by Kay Lovelace Smith. 254p. ; illus. ; 27cm
Spec / TX 652.5 / .F36 / 1966

Null, Shelly. HEALTHY COOKING FOR KIDS: BUILDING BLOCKS FOR A LIFETIME OF GOOD NUTRITION (New York: St. Martin's Griffin), 1999. 272 p. ; 24 cm
Spec / TX 741 / .N85 / 1999

Ono, Kaoru. SUSHI FOR KIDS: A CHILDREN'S INTRODUCTION TO JAPAN'S FAVORITE FOOD (Boston: Tuttle PUblishing), 2003. Translated by Peter Howlett & Richard McNamara. 32p. ; col. illus. ; 26cm
Spec / TX 724.5 / .J3 / O58 / 2003

Osseo-Asare, Fran. A GOOD SOUP ATTRACTS CHAIRS: A FIRST AFRICAN COOKBOOK FOR AMERICAN KIDS (Gretna, LA: Pelican Publishing Company), 1993. 159p. ; illus. (some col.), col. map ; 27cm
Spec / TX 725 / .W47 / O84 / 1993

Parenteau, Shirley. CRUNCH IT, MUNCH IT: AND OTHER WAYS TO EAT VEGETABLES (New York: Coward, McCann & Geoghegan, Inc.), 1978. Illustrated by Tom Huffman. 38p. ; illus. ; 22cm
Spec / TX 801 / .P35 / 1978

Parenteau, Shirley and Barbara Douglass. A SPACE AGE COOKBOOK FOR KIDS (Englewood Cliffs, NJ: Prentice-Hall), 1979. Illustrated by Laura Hartman. 216p. ; illus. ; 24cm
Spec / TX 625.5 / .P35 / 1979

Paul, Aileen. THE KIDS' DIET COOKBOOK (Garden City, NY: Doubleday), 1980. Illustrated by John DeLulio. 179p. ; illus. ; 25cm
Spec / RM 222.2 / .P38 / 1980

Penner, Lucille Recht. THE LITTLE WOMEN BOOK: GAMES, RECIPES, CRAFTS, AND OTHER HOMEMADE PLEASURES (New York: Random House), 1995. Illustrated by Diane deGroat. 1st edition 45p. ; illus. ; 26cm
Spec / TT 160 / .P46 / 1995

Peterseil, Tamar and Dana Porath (eds.). ZAP IT!: A MICROWAVE COOKBOOK JUST FOR KIDS (St. Helier, Jersey: Yellow Brick Road Press, Ltd.), 1993. [Kosher edition.] 32p. ; col. illus. ; 29cm
Spec / TX 652.5 / .Z37 / 1993

Pierson, Stephanie. VEGETABLES ROCK!: A COMPLETE GUIDE FOR TEENAGE VEGETARIANS (New York: Bantam Books), 1999. 221p. ; 22cm
Spec / TX 392 / .P53 / 1999

Ponemon, Debra Halperin and Emily Anderson Green. WHAT, NO MEAT?!: WHAT TO DO WHEN YOUR KID BECOMES A VEGETARIAN (Toronto: ECW Press), 2003. 232 p. ; ill. ; 22 cm
Spec / TX 392 / .P66 / 2003

Ralph, Judy and Ray Gompf. THE PEANUT BUTTER COOKBOOK FOR KIDS (New York: Hyperion Paperbacks for Children), 1995. Illustrated by Craig Terlson. 96 p. ; col. illus. ; 22 cm
Spec / TX 814.5 / .P38 / R35 / 1995

Ray, Rachael. COOKING ROCKS!: RACHAEL RAY 30-MINUTE MEALS FOR KIDS (New York: Lake Isle Press), 2004. Illustrated by Chris Kalb. 224 p. ; col. ill. ; 24 cm
Spec / TX 652.5 / .R39 / 2004

ROBERT ROSE'S FAVORITE COOKING FOR KIDS (Don Mills, Ontario: Robert Rose), 1999. 90p. ; col. ill. ; 26cm
Spec / TX 652.5 / .R67 / 1999

Rombauer, Irma S. A COOKBOOK FOR GIRLS AND BOYS (Indianapolis: The Bobbs-Merrill Company), 1952. Revised edition; first printed in 1946. 243p. ; illus. ; 26cm
Spec / TX 652.5 / .B65 / 1952

Rudomin, Esther. LET'S COOK WITHOUT COOKING   (New York: Thomas Y. Crowell Company), 1955. Authors full name is Esther Rudomin Hatuzig. 118p. ; illus. ; 21cm
Spec / TX 652.5 / .R8

Saab, Joanne and Daina Kalnins. BETTER FOOD FOR KIDS: YOUR ESSENTIAL GUIDE TO NUTRITION FOR ALL CHILDREN FROM AGE 2 TO 6 (Toronto: Robert Rose), 2002. 288p. ; illus. ; 26cm
Spec / TX 740 / .S15 / 2002

SAMANTHA'S COOK BOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY (Middleton, WI: Pleasant Co.), 1994. 44p. ; col. illus. ; 28cm
Spec / TX 652.5 / .S26 / 1994

Savill, Antoinette. ALLERGY-FREE COOKING FOR KIDS: A GUIDE TO CHILDHOOD FOOD INTOLERANCE WITH 80 RECIPES (London: Thorsons), 2003. 202 p. ; col. ill. ; 25 cm
Spec / RJ 386.5 / .S28 / 2003

Scott, Emily and Catherine Duffy. DINNER FROM DIRT: TEN MEALS KIDS CAN GROW & COOK   (Salt Lake City: Gibbs Smith Publisher), 1998. 48p. ; illus. ; 21cm
Juv. Lit. / TX 801 / .S37 / 1998

THE SEVENTEEN COOKBOOK (New York: The Macmillan Company), 1964. 430p. ; illus. ; 25cm
Spec / TX 652.5 / .S4

Shapiro, Rebecca. WIDE WORLD COOKBOOK (Boston: Little, Brown & Company), 1962. Illustrated by the author. 58p. ; illus. ; 24cm
Spec / TX 148 / .S5

Shaw, Judith B. RAISING LOW-FAT KIDS IN A HIGH-FAT WORLD (San Francisco: Chronicle Books), 1997. 258 p. ; ill. ; 23 cm
Spec / RJ 206 / .S553 / 1997

Shaw, Sophia B. LITTLE WOMEN CLUB COOK BOOK (St. Louis: Stix, Baer & Fuller), n.d. [ca. 1945]. 32p. ; illus. ; 21cm
Spec / TX 652.5 / .S74

Shriberg, Linda K. KIDS IN THE KITCHEN (New York: J. Messner), 1981. Illustrated by Robert Cavey. 140p. ; illus. ; 24cm
Spec / TX 652.5 / .S53 / 1981

Siegel, Alice. THE HERB AND SPICE BOOK FOR KIDS: GIFTS TO MAKE, CRAZY CURE-ALLS, FOOD RECIPES, GROWING HERBS (New York: Holt, Rinehart and Winston), 1978. Illustrated by Gwen Brodkin. 80p. ; illus. ; 24cm
Spec / TX 406 / .S53 / 1978

Silbaugh, Elizabeth. RAGGEDY ANN'S TEA PARTY BOOK (New York: Simon & Schuster Books for Young Readers), 1999. Illustrated by Laura Francesca Filippucci. [28]p. ; col. illus. ; 26cm
Spec / TX 736 / .S55 / 1999

Solheim, James. IT'S DISGUSTING AND WE ATE IT: TRUE FOOD FACTS FROM AROUND THE WORLD AND THROUGHOUT HISTORY (New York: Simon and Schuster), 1999.
Juv. Lit. / TX 355 / .S648 / 1999

Stein, Sara Bonnett. THE KIDS' KITCHEN TAKE-OVER (New York: Workman Pub. Co.), 1975. 208p. ; illus. ; 23cm
Spec / TX 652.5 / .S66 / 1975

Steinkoler, Ronnie. A JEWISH COOKBOOK FOR CHILDREN (New York: Julian Messner), 1980. Illustrated by Sonja Glassman. 96p. ; illus. ; 22cm
Spec / TX 724 / .S74 / 1980

Surles, Robert W. CHEF BOBO'S GOOD FOOD COOKBOOK (Des Moines, IA: Meredith Books), 2004. 224 p. ; col. ill. ; 24 cm
Spec / TX 715 / .S9527 / 2004

Teall, Edna A. W. THE BATTER AND SPOON FAIRIES (New York: Harper & Brothers Publishers), 1929. Illustrated by Constance Whittemore. 279p. ; illus. ; 22cm
Spec / TX 652.5 / .T43 / 1929

Timperley, Carol. FROM ANIMAL CRACKERS TO WILD WEST BEANS: EASY AND FUN VEGETARIAN RECIPES FOR HEALTHY BABIES AND CHILDREN (Lincolnwood, IL: Contemporary Books), 1998. Illustrated by Stephen May. 144 p. ; ill. (some col.) ; 20 cm
Spec / TX 837 / .T495 / 1998

Toth, Robin. NATURALLY IT'S GOOD...I COOKED IT MYSELF! (White Hall, VA: Betterway Publications, Inc.), 1982. 175p. ; illus. ; 24cm
Spec / TX 652.5 / .T8 / 1982

Van Straten, Michael and Barbara Griggs. SUPERFOODS FOR CHILDREN (New York: DK), 2001. 224 p. ; col. ill. ; 24 cm
Spec / RJ 206 / .V36 / 2001

Veitch, Beverly. COOK AND LEARN: PICTORIAL SINGLE PORTION RECIPES, A CHILD'S COOK BOOK (Menlo Park, CA: Addison-Wesley Publishing Company), 1981. Illustrations and calligraphy by Gerry and Tia Wallace.
Spec / TX 652.5 / .V45 / 1981

Watson, Pauline. CRICKET'S COOKERY (New York: Random House), 1977. Illustrated by Marylin Hafner. 58p. ; illus. ; 24cm
Spec / TX 652.5 / .W37 / 1977

Weber, Lenora Mattingly. THE BEANY MALONE COOKBOOK  (New York: Thomas Y. Crowell Company), 1972. Illustrated by Robert Levering. 1st edition 277p. ; illus. ; 24cm
Spec / TX 652.5 / .W42 / 1972

Westcott, Patsy. HEALTHY FOOD FOR BABIES AND TODDLERS (Alexandria, VA: Time-Life Books), 1998. 112 p. ; col. illus. ; 22 cm
Spec / RJ 216 / .W486 / 1998

Wilkes, Angela. CHILDREN'S QUICK & EASY COOK BOOK (New York: DK Publishing, Inc.), 1997. 96 p. ; col. illus. ; 29 cm
Spec / TX 652.5 / .W547 / 1997

Wilms, Barbara. CRUNCHY BANANAS AND OTHER GREAT RECIPES KIDS CAN COOK (Salt Lake City: Sagamore Books), 1975. Photographs by Barbara Stross. 111p. ; illus. ; 22cm
Spec / TX 661 / .W62 / 1975

Winslow, Marjorie. MUD PIES AND OTHER RECIPES (New York: The Macmillan Company), 1961. 2nd printing [39]p. ; illus. ; 20cm
Spec / PZ 7 / .W7517 / Mu

YOUNG CHILDREN'S MIX AND FIX COOK BOOK (New York: Parents' Magazine Enterprises for Playmore), 1975. 125p. ; illus. ; 29cm
Spec / TX 652.5 / .Y68 / 1975

Zalben, Jane Breskin. BENI'S FAMILY COOKBOOK FOR THE JEWISH HOLIDAYS (New York: Henry Holt and Company), 1996. 91p. ; illus. ; 27cm
Juv. Lit. / TX 724 / .Z35 / 1996

Bibliography by: Roger C. Adams and Jeneen LaSee-Willemssen